Monday, 27 July 2015

Quick Service Restaurant Market in the US to grow at a CAGR 3.11% over the period 2014-2019; Finds New Report

Quick Service Restaurant Market in the US 2015-2019



Report forecast the quick service restaurant market in the US to grow at a CAGR 3.11% in terms of revenue over the period 2014-2019.

The quick service restaurant concept in the US means that food is served with no or minimal table service, no crockery and cutlery, and minimal ambience. The quick service restaurant market in the US spends more money on advertisements than casual dining restaurants. Quick service restaurants sell burgers, sandwiches, and snacks.

The Quick Service Restaurant Market in US 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. This reports also throws light on the demographic profile of the US, the restaurant industry in the US, and the casual dining restaurant market in the US. It covers the quick service restaurant market in US landscape and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market.

Key players in the Quick Service Restaurants Market in the US: Burger King, McDonalds, Starbucks, Subway, Wendy’s and Yum! Brands

Other Prominent Vendors in the market are: Arby's, Bonjangles, Carl's Jr., Checkers, Chick-fil-A, Chipotle Mexican Grill, Church's Chicken, Culver's, Dairy Queen, Domino's Pizza, Dunkin Donuts, Five Guys Burgers & Fries, Jack in the Box, Jimmy John's, Little Caesars, Long John Silver, Panda Express, Panera Bread, Papa John's, Papa Murphy's, Popeyes Louisiana Kitchen, Sonic, Whataburger and Zaxby's

Key Market Driver

  • Increase in Customization
  • For a full, detailed list, view our report


Key Market Challenge

  • Requirement for Large Labor Force
  • For a full, detailed list, view our report


Key Market Trend

  • Introduction of Flexible Menu and Delivery Options
  • For a full, detailed list, view our report


Key Questions Answered in this Report

  • What will the market size be in 2019 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?
  • What are the market opportunities and threats faced by the key vendors?
  • What are the strengths and weaknesses of the key vendors?


Spanning over 79 pages Quick Service Restaurant Market in the US 2015-2019” report covers Executive Summary, List of Abbreviations, Scope of the Report, Market Research Methodology, Introduction, Country Profile: The US, Restaurant Market in US, Casual Dining Restaurant Market in US, Quick Service Restaurants in US, Market Segmentation by Product, Buying Criteria, Market Growth Drivers, Drivers and their Impact, Market Challenges, Impact of Drivers and Challenges, Market Trends, Trends and their Impact, Vendor Landscape, Key Vendor Analysis.

For further information on this report, please visit- http://mrr.cm/4HE

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Tuesday, 21 July 2015

Global Spices and Stimulants Market to grow at a CAGR of 8.0% during 2014-2019; Finds New Report

Global Spices and Stimulants Market 2015-2019

Report forecast the global spices and stimulants market to grow at a CAGR of 8.0% during 2014-2019.

Spices and stimulants are plant products. Spices constitute a large variety of phytonutrients and antioxidants. Primarily used for their palatability, flavor, and aroma (derived from phytochemicals), spices find extensive usage in the culinary industry. Stimulants offer increased vigor temporarily and contain chemicals such as caffeine, l-theanine, theophylline, and theobromine. While the pattern of spices and stimulants use varies worldwide, globalization has increased the demand for these products from other geographies as well.

The report covers the present scenario and the growth prospects of the global spices and stimulants market for 2015-2019. To calculate the market size, the report considers revenue generated from the sales of unprocessed and primary processed spices and stimulants. The spices considered include cinnamon, cloves, chilies, nutmeg, peppers, cloves, cinnamon, and other spices, while stimulants include tea, coffee, and cocoa.

According to the report, the rising awareness of the health benefits associated with spices and stimulants favors the growth of the market. As consumers are becoming more health-conscious, they are seeking products that are natural and have a positive effect on the body. Traditional methods of using spices for curing ailments are still prevalent in the market, thus enhancing the use of spices. The beneficial properties of stimulants in abetting the prevention of various diseases are also becoming more prominent. This has led to their increased use in medicine and other industries such as cosmetics and aromatherapy.

Further, the report states that adulteration is a significant drawback in the market.

Global Spices and Stimulants Market 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market.

key players in the Global Spices and Stimulants Market: Associated British Foods, McCormick and Olam International

Other Prominent Vendors in the market are: Amsterdam Commodities, CF Sauer, ED&F Man, Fuchs North America, House Foods Group, Paulig Group, S&B Foods, Strauss Group, Vanns Spices and Wei Chuan Foods

Key Regions
  • APAC
  • Europe
  • North America
  • ROW

Market Driver
  • Rising Awareness of Health Benefits
  • For a full, detailed list, view our report

Market Challenge
  • Adulteration
  • For a full, detailed list, view our report

Market Trend
  • Growing Popularity of Spice Blends
  • For a full, detailed list, view our report

Key questions answered in this report
  • What will the market size be in 2019 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?
  • What are the market opportunities and threats faced by the key vendors?
  • What are the strengths and weaknesses of the key vendors?

Spanning over 90 pages and 52 Exhibits Global Spices and Stimulants Market 2015-2019” report covers Executive Summary, List of Abbreviations, Scope of the Report, Market Research Methodology, Introduction, Market Landscape, Market Segmentation by Product, Geographical Segmentation, Key Leading Countries, Buying Criteria, Market Growth Drivers, Drivers and their Impact, Market Challenges, Impact of Drivers and Challenges, Market Trends, Trends and their Impact, Vendor Landscape, Key Vendor Analysis, Other Prominent Vendors.

For further information on this report, please visit- http://mrr.cm/4K5

Find all Spices and Seasonings Reports at: http://www.marketresearchreports.com/spices-seasonings

Thursday, 9 July 2015

Global Soy Protein Isolate Industry 2015 Market Report; Launched via MarketResearchReports.com

Global Soy Protein Isolate Industry 2015 Market Research Report

2015 Global Soy Protein Isolate Industry Report is a professional and in-depth research report on the world's major regional market conditions of the Soy Protein Isolate industry, focusing on the main regions (North America, Europe and Asia) and the main countries (United States, Germany, Japan and China).

The report firstly introduced the Soy Protein Isolate basics: definitions, classifications, applications and industry chain overview; industry policies and plans; product specifications; manufacturing processes; cost structures and so on. Then it analyzed the world's main region market conditions, including the product price, profit, capacity, production, capacity utilization, supply, demand and industry growth rate etc. In the end, the report introduced new project SWOT analysis, investment feasibility analysis, and investment return analysis.

The report includes six parts, dealing with: 1.) basic information; 2.) the Asia Soy Protein Isolate industry; 3.) the North American Soy Protein Isolate industry; 4.) the European Soy Protein Isolate industry; 5.) market entry and investment feasibility; and 6.) the report conclusion.

Spanning over 170 pages, Global Soy Protein Isolate Industry 2015 Market Research Report” report covers Soy Protein Isolate Industry Overview, Asia Soy Protein Isolate Industry, North American Soy Protein Isolate Industry, Europe Soy Protein Isolate Industry Analysis, Soy Protein Isolate Marketing Channels and Investment Feasibility, Global Soy Protein Isolate Industry Conclusions.

For further information on this report, please visit- http://mrr.cm/4a5

Outlook for Edible Oil industry in China 2015-2019, New Report Launched

Outlook for Edible Oil industry in China 2015-2019

Edible oil is always an essential good in people’s livelihood. With the improving living standards and the rapid progress of urbanization, domestic demand of edible oil has keep increasing in recent years.

According to National Bureau of Statistics of China, domestic per capita consumption of edible oil reached about 23kg in 2014, which was less than 18kg in 2010; while in developed countries, it’s more than 30kg. It’s estimated that China’s edible oil industry still has great potential for development.

In this report, Publisher analyzes the market size of edible oil, supply and demand of edible oil, competition status of edible oil, major edible oil processing companies’ operation, market size of product segment, etc. as well as make scientific prediction on the future development edible oil industry.

1) The Aim of this report
  • To provide readers with comprehensive & in-depth understanding of China’s edible oil industry;
  • To disclose market size of China’s edible oil industry;
  • To analyze import & export situation of edible oil in China;
  • To understand position of China’s edible oil industry in the world;
  • To analyze the compete situation of China’s edible oil processing enterprises;
  • To predict what future of China’s edible oil industry will be;
  • To reveal opportunities in China’s edible oil industry.


2) Benefit from the report
  • Obtain latest info of China’s edible oil industry, such as market size, import and export, company’s operation, competition situation and so on;
  • Gain vital business intelligence of China’s edible oil industry before entering competition;
  • Figure out actual supply situation, demand, trade of edible oil in China to grasp commercial opportunities;
  • Keep informed of your competitors/their activities in China;
  • Learn about key market drivers and factors;
  • Understand what are key factors and driving forces of edible oil industry;
  • Share this information within your organization using free global intranet license.


2. SCOPE OF INVESTIGATION
The report will investigate Chinese edible oil industry from the following aspects:
  • Supply and demand
  • Edible oil industry’s regional structure
  • Import & export
  • Market size
  • Future trend
  • Key players’ operation situation
  • Commercial opportunity


Spanning over 200 pages, Outlook for Edible Oil industry in China 2015-2019” report covers Executive summary, Definition and methodology, Outlook of global edible oil market, Overview of edible oil industry in China, Soybean oil, Rapeseed oil, Peanut oil, Corn oil, Operation situation of edible oil processing industry in China, Investment structure of transnational enterprises in China, Domestic major edible oil processing enterprises, Forecast (2015-2019).

For further information on this report, please visit- http://mrr.cm/4a3

Find all Edible Oils Reports at: http://www.marketresearchreports.com/edible-oils

Market Analysis and Development Prospect of Imported Wine Industry in China 2015-2020, New Report Launched

Market Analysis and Development Prospect of Imported Wine Industry in China 2015-2020

With the continuous improvement of people's living standard, Wine’s health and health care function also gradually known by people. In 2008-2014, the imported volume of wine was increased year by year, with a CAGR of 14.23%. In 2014, China’s imported wine volume reached 384 million liters, increasing 1.99% YoY.

In China, wine production areas are mainly concentrated in Shandong Province, Henan Province and Jilin Province, which accounting for about 33.79%, 14.45% and 14.26% of China’s total output respectively.

In this report, Publisher analyzes the import situation of wine, production situation of China’s wine industry, market situation, as well as make scientific prediction on the future development imported wine industry.

1) The Aim of this report
  • To provide readers with comprehensive & in-depth understanding of Chinese imported wine industry;
  • To analyze major players of imported wine in China;
  • To disclose market size of China’s imported wine industry;
  • To find out the characteristics of operation situation of imported wine;
  • To analyze e-commerce situation of China’s imported wine industry;
  • To predict what future of China’s imported wine industry will be;
  • To reveal opportunities in China’s imported wine industry.


2) Benefit from the report
  • Obtain latest info of China’s imported wine industry, such as market size, major players, competition status and so on;
  • Gain vital business intelligence of China’s imported wine industry before entering competition;
  • Figure out major local market, demand structure of imported wine in China to grasp commercial opportunities;
  • Keep informed of your competitors/their activities in China;
  • Learn about key market drivers and factors;
  • Understand what are key factors and driving forces of imported wine industry.


2. SCOPE OF INVESTIGATION
The report will investigate Chinese imported wine industry from the following aspects:
  • Import situation of wine (including volume, value, price, origin, etc.)
  • Detail information of major brands of imported wine
  • Brand operation
  • Industry Operation indicator (including number of producer, sales scale, profit scale, etc.)
  • Future trend
  • Commercial opportunity
  • Etc.


Spanning over 200 pages, Market Analysis and Development Prospect of Imported Wine Industry in China 2015-2020” report covers Executive Summary, Definition and Methodology, Investment Environment of China’s Wine Industry, Operation and Market Analysis of China’s Wine Industry, Import and Export Analysis of China’s Wine, Analysis of Imported Wine’s Brand Operation and Marketing, Analysis E-commerce Operation Pattern of Imported Wine in China, Risk Analysis of Imported Wine Industry in China, Conclusion and Recommendation.

For further information on this report, please visit- http://mrr.cm/4ao

Find all Alcoholic Beverages Reports at: http://www.marketresearchreports.com/alcoholic-beverages

Report from the same publisher:

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