Baby Food in Morocco 2014, New Report Launched

Baby Food in Morocco report analyzes the Baby Food industry demand prospects in Morocco, key segments, features and developments, future projections based on various trends. This report also examines trends which are currently affecting the industry. Furthermore, it profiles various companies in the Baby Food industry in Morocco along with the foreign trade involving the Baby Food industry.

Key Findings

• Sales of baby food in Morocco reached 5,220 tonnes in 2013, with a retail value of Dh 706.6 million, equivalent to US$ 84 million.
• Milks form the focus of sales activity and accounted for 77% of volume sales in 2013, having grown by 29.7% between 2007 and 2013.
• The structure of the market in value terms reflects that by volume, with the milks sector taking the largest share, at 82%, followed by cereals with 12% and meals and others with 6%.

Synopsis

• “Baby Food in Morocco” report is a qualitative report providing extensive and highly detailed consumption data on the Baby Food industry in Morocco.
• This report is the result of Publisher's extensive market research covering Baby Food in Morocco. The report provides consumption data based upon a unique combination of industry research, fieldwork, market sizing work and our in-house expertise in the Baby Food industry in order to offer extensive data about the trends and dynamics affecting the Baby Food industry in Morocco.
• This report is aimed at companies operating in the Baby Food industry and for new companies considering entry into Morocco Baby Food industry.
• This report provides detailed data for the various companies operating in the Baby Food industry in Morocco along with their key focus product sectors.
• Market profile of the various product sectors of the Baby Food industry has also been provided in this report with the key features and developments, segmentation, per capita trends and the various manufacturers and brands.
• This report also provides an overview of Food Retailing in Morocco, with a mention of the major Food retailers in the country, along with the Food distribution in Morocco.
• This report also provides future projections of the Baby Food industry in Morocco considering various trends which are likely to affect the industry.

Reasons to Buy

• Baby Food companies require a detailed understanding of Baby Food consumption by individual product categories in order to align their sales and marketing efforts with the latest trends in the market. This report clarifies in detail, by product category, where the growth opportunities are in Baby Food industry to enable effective marketing plan
• As consumers' product demands evolve, the dynamics between different Baby Food types also change - favoring some product categories and leaving others increasingly out of line with demand patterns. As a result, understanding the shifting market dynamics is key to ensuring maximum sales in the future
• The differing growth rates in overall product category sales drive fundamental shifts in the market. This report provides detailed, authoritative data on these changes for marketers
• The report provides the latest data on market dynamics in the Baby Food industry in Morocco market, providing marketers with essential data in order to understand their own position in the market and to identify where to compete in the future

Spanning over 80 pages, “Baby Food in Morocco 2014” report covering the Executive Summary, Market Size, Market Trends, The Future, Market Profile, Overview, Introduction, Manufacturers and Brands, Baby Milks, Company Profiles, Imports, Exports, Appendix: Storecheck Results. The report covered companies are - Danone, Nestlé Maghreb SA, Agro-Food Industrie

For further information on this report, please visit- http://mrr.cm/454

Find all Baby Food Reports at: http://www.marketresearchreports.com/baby-food

Global Cookies market on the basis of revenue to grow at a CAGR of 4.21% over the period 2014-2019, finds new report

Cookies also commonly known as biscuits are a type of bakery products which are sweet in taste. The Global Cookies market report excludes savory or salted biscuits and considers only the sweet biscuits. Cookies is often differentiated as a term from biscuits creating discrepancies. However, in this context cookies mean sweet biscuits.

Publisher's analysts forecast the Global Cookies market on the basis of revenue to grow at a CAGR of 4.21 percent over the period 2014-2019. Based on the retailing of cookies brands, the market has been segmented in the following categories:

According to the report, one of the main drivers of the Global Cookies market is the increase in concerns among consumers over health. Consumers are increasingly indulging in cookies that are not only good in taste, but also healthy and nutritious and contain minimum fats and calories.

This report covers the present scenario and the growth prospects of the Global Cookies market for the period 2015-2019. To calculate the market size, the report considers the total sales of cookies through various retail outlets.

The Global Cookies market 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. It covers the Global Cookies market landscape and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market.

Key Regions

• Europe
• Americas
• APAC
• MEA

Key Vendors

• Campbell Soup Co.
• Kellogg Co.
• Mondelēz International Inc.
• Nestlé SA
• United Biscuits

Other Prominent Vendors

• Annas Pepparkakor
• Bahlsen
• Britannia Industries
• Lotus Bakeries
• Nutrexpa
• Paradise Food Industries
• Parle Products
• Paterson Arran
• PepsiCo
• Stiletto Foods
• Thomas Tunnock

Market Driver

• Indulgence and Innovative Combinations.
• For a full, detailed list, view our report.

Market Challenge

• Increase in Competitive Products.
• For a full, detailed list, view our report.

Market Trend

• New Product Offerings.
• For a full, detailed list, view our report.

Key Questions Answered in this Report

• What will the market size be in 2019 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?

Spanning over 77 pages, “Global Cookies Market 2015-2019” report covering the Executive Summary, List of Abbreviations, Scope of the Report, Market Research Methodology, Introduction, Market Landscape, Market Segmentation by Product, Market Segmentation by Distribution, Geographical Segmentation, Buying Criteria, Market Growth Drivers, Drivers and their Impact, Market Challenges, Impact of Drivers and Challenges, Market Trends, Trends and their Impact, Vendor Landscape, Key Vendor Analysis. The report covered companies are - Campbell Soup Co. , Kellogg Co. , Mondelēz International Inc., Nestlé SA, United Biscuits , Annas Pepparkakor, Bahlsen, Britannia Industries, Lotus Bakeries, Nutrexpa, Paradise Food Industries, Parle Products, Paterson Arran, PepsiCo, Stiletto Foods, Thomas Tunnock

For further information on this report, please visit- http://mrr.cm/4im

Find all Food and Beverages Reports at: http://www.marketresearchreports.com/food-beverages

Global Cold Chain market to grow at a CAGR of 15.75% over the period 2014-2019, finds new report

A cold chain is a type of supply chain management that involves storage and transportation of temperature-sensitive goods. Thermal and refrigerated packaging methods are used to help with the transportation and storage of temperature-sensitive goods. Extensive logistics planning ensures the integrity of these goods.

Publisher's analysts forecast the Global Cold Chain market to grow at a CAGR of 15.75 percent and 10.53 percent in terms of revenue and volume, respectively, over the period 2014-2019.

The Global Cold Chain market can be segmented into the following segments: Meat, Fish, and Seafood Producers, Bakery and Confectionery Producers, Vegetable and Fruit Producers, and Dairy and Frozen Desserts Producers.

According to the report, one of the main drivers of the Global Cold Chain market is the increased need to reduce the food wastage because of spoilage. The large global population is one of the reasons for the increased demand for food products which has led to an increase in the demand for cold chains to help in the preservation of food products, and this demand is expected to increase further in the future.

Global Cold Chain Market 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers North America, Europe, the APAC region, and the ROW; it also covers the Global Cold Chain market landscape and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market.

Key Regions

• APAC
• Europe 
• North America
• ROW

Key Vendors

• AmeriCold Logistics
• Lineage Logistics
• Preferred Freezer Services
• Swire Cold Storage

Other Prominent Vendors

• A.B. Oxford Cold Storage
• Bring Frigoscandia
• Burris Logistics
• Claus Sørensen
• Cloverleaf Cold Storage
• ColdEX
• Columbia Colstor
• Conestoga Cold Storage
• Confederation Freezers
• Congebec
• Congebec Logistics
• Dev Bhumi Cold Chain
• Fresh and Healthy Enterprises
• Frialsa Solutions
• Gati Kwe
• Gruppo Marconi Logistica Integrata
• Hanson Logistics
• Henningsen Cold Storage
• Henningsen Cold Storage
• Interstate Cold Storage
• Kloosterboer
• Lineage Logistics Holdings
• MUK Logistik
• Nichirei Logistics Group
• Nordic Cold Storage
• Partner Logistics
• Ryder System
• Snowman Logistics
• Trenton Cold Storage
• VersaCold Logistics Services

Market Driver

• Increased Need to Reduce Food Wastage
• For a full, detailed list, view our report

Market Challenge

• High Real Estate and Energy Costs
• For a full, detailed list, view our report

Market Trend

• Increased Demand for Cold Chain Logistics from Emerging Economies
• For a full, detailed list, view our report

Key Questions Answered in this Report

• What will the market size be in 2019 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?

Spanning over 68 pages, “Global Cold Chain Market 2015-2019” report covering the Executive Summary, List of Abbreviations, Scope of the Report, Market Research Methodology, Introduction, Market Landscape, Value Chain Analysis, Market Segmentation by Application, Geographical Segmentation,  Buying Criteria, Market Growth Drivers, Drivers and their Impact, Market Challenges, Impact of Drivers and Challenges, Market Trends, Trends and their Impact, Vendor Landscape, Other Prominent Vendors, Key Vendor Analysis. The report covered companies are - AmeriCold Logistics, Lineage Logistics, Preferred Freezer Services, Swire Cold Storage , A.B. Oxford Cold Storage , Bring Frigoscandia, Burris Logistics, Claus Sørensen , Cloverleaf Cold Storage, ColdEX, Columbia Colstor , Conestoga Cold Storage, Confederation Freezers,Congebec, Congebec Logistics

For further information on this report, please visit- http://mrr.cm/4iN

Find all Chilled and Frozen Food Reports at: http://www.marketresearchreports.com/chilled-frozen-food

Global Canned Food market to grow at a CAGR of 5.01% over the period 2014-2019, finds new report

Canned food products refer to processed food items that are available in airtight suitable metal cans with added preservatives. Short cooking time, long shelf life, and easy storage are some of the factors for the wide adoption and consumption of canned food products worldwide. Owing to the various attributes of canned food products, the Global Canned Food market is expected to witness a strong growth in the coming years.

Publisher's analysts forecast the Global Canned Food market to grow at a CAGR of 5.01 percent and 2.09 percent in terms of revenue and volume, respectively, over the period 2014-2019.

According to the report, one of the key factors driving the growth of this market is changes in lifestyles which has increased the consumption of canned foods. The demand for canned food among the working-class population has risen as it takes less time to prepare and cook the food.

In terms of product type, the Global Canned Food market can be segmented into seven: Canned Fish, Canned Vegetables, Canned Meat Products, Canned Fruits, Canned Ready Meals, Canned Desserts, and Others. To calculate the market size, the report considers revenue generated from the retail sales of various canned food products and the volume of canned food products consumed.

The Global Canned Food Market 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the Americas, and the APAC and EMEA regions; it also covers the Global Canned Food market landscape and its growth prospects in the coming years. The report includes a discussion of the key vendors operating in this market.

Key Regions

• Americas
• APAC
• EMEA

Key Vendors

• Bolton Group International
• ConAgra Foods
• Del Monte
• H.J. Heinz

Other Prominent Vendors

• AgriPure Holdings
• Atria
• AYAM
• Bonduelle
• Campbell Soup
• Canyon Creek Food
• CECAB Group
• Christian Potier
• Danish Crown
• Dole Food
• General Mills
• Grupo Calvo
• Hero
• Hormel Foods
• JBS
• La Doria
• Meica
• Nestle
• Pinnacle Foods
• Princes
• Shanghai Maling Aquarius
• Zanlakol

Key Market Driver

• Changing Consumer Lifestyle
• For a full, detailed list, view our report

Key Market Challenge

• Entry of Low-priced and Private-label Products
• For a full, detailed list, view our report

Key Market Trend

• Changing Consumer Demographic
• For a full, detailed list, view our report

Key Questions Answered in this Report

• What will the market size be in 2019 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?

Spanning over 63 pages, “Global Canned Food Market 2015-2019” report covering the Executive Summary, List of Abbreviations, Scope of the Report, Market Research Methodology, Introduction, Market Landscape, Market Segmentation by Product, Market Segmentation by Distribution Channel, Geographical Segmentation, Key Leading Countries, Buying Criteria, Market Growth Drivers, Drivers and their Impact, Market Challenges, Impact of Drivers and Challenges, Market Trends, Trends and their Impact, Vendor Landscape, Key Vendor Analysis. The report covered companies are - Bolton Group International, ConAgra Foods , Del Monte , H.J. Heinz , AgriPure Holdings, Atria, AYAM , Bonduelle, Campbell Soup , Canyon Creek Food, CECAB Group , Christian Potier, Danish Crown , Dole Food , General Mills, Grupo Calvo, Hero, Hormel Foods, JBS, LaDoria, Meica, Nestle, Pinnacle Foods, Princes, Shanghai Maling Aquarius, Zanlakol

For further information on this report, please visit- http://mrr.cm/4iq

Find all Food and Beverages Reports at: http://www.marketresearchreports.com/food-beverages

Quality, Indulgence, and Premiumization Strategies in Alcohol, Soft Drinks, and Hot Drinks - defending against margin erosion, New Report Launched

Quality, Indulgence, and Premiumization Strategies in Alcohol, Soft Drinks, and Hot Drinks - defending against margin erosion”provides a comprehensive overview and strategic analysis of how brands can effectively defend their profits despite the emergence of value competitors. The report focuses on the strategy of premiumization, to encourage consumers to trade-up in terms of both price and quality. The growing popularity of private label alternatives is also addressed - and what brands can learn from them, and ultimately defend themselves against discounters by offering consumers the highest quality, and drive sales.

Summary

• The global financial crisis has affected consumer spending, and despite economic improvement across much of Europe and the US, consumers have not reverted to previous spending habits. Manufacturers must consider the austerity needs of these consumers by providing value, in terms of both low cost, and trading up for better quality.
• Taste and indulgence will continue to drive consumption across Drinks categories, and manufacturers should ensure that their products offer the best overall experience. Consumers are unwilling to sacrifice taste for other concerns, such as health, re-enforcing the need to offer products that offer uncompromised moments of pleasure and indulgence, particularly in non-BRIC countries.
• In BRIC countries in particular, consumers increasingly seek products that offer assurances of quality, and manufacturers should respond by ensuring transparency in terms of sourcing, production, and ingredients, to drive sales, as the desire for authentic and trustworthy products increases.
• Many consumers no longer view private labels as cheap, lower-quality imitations of branded products, instead perceiving them to be of an equal, and sometimes higher, quality. Brand manufacturers can defend against the growing popularity of private labels by accelerating innovation, or cornering a niche market that holds no attraction for private labels. In addition, the growing premiumization of private label offers means that these products could improve the profitability of some manufacturers.

Scope

Weak consumer confidence, rising production costs, and the rise of discounters and private labels are threatening the profit margins of drinks manufacturers worldwide. However, there are occasions when consumers will trade up to a more expensive than average product that offers a lot for the additional amount paid. This means that manufacturers need the correct premiumization and indulgence strategies now, in order to not just protect profit margins, but to also position themselves to make the most of future growth opportunities. “Quality, Indulgence and Premiumization Strategies in Food - Defending Against Market Erosion”provides manufacturers with the insight and knowledge to protect, and drive their sales.

In particular, this report includes:

• Identification of trading-up opportunities for manufacturers, where consumers whose stated desire for indulgence and quality is not being met.
• How manufacturers of branded products can appeal to price-conscious consumers by providing everyday low-prices, as opposed to offers and deals.
• The necessity of ensuring that products focus on taste and ultimately experience, as consumers still seek the most indulgent products, despite their best intentions to eat more healthily.
• How private labels are becoming a genuine threat to even the biggest brands, and how these brands can defend against market erosion from lower-priced competitors through premiumization.

Reasons to Buy

• This report provides the knowledge and insight to aid branded manufacturers to defend against margin erosion from the competition and consumers value-seeking behavior.
• This report identifies the future directions for manufacturers to target changing consumption habits, as ethicality, quality, and craftsmanship become increasingly influential.
• The growing popularity of private labels can be detrimental to brands; this report will identify the key areas in which to defend against incursion from private label products, and regain lost market share.

Spanning over 84 pages, “Quality, Indulgence, and Premiumization Strategies in Alcohol, Soft Drinks, and Hot Drinks - defending against margin erosion” report covering the Introduction and Overview, Market Context, Consumers are trading down; brands therefore need effective premiumization strategies in order to maintain profitability, Identifying Key Opportunities, Knowing which indulgence and quality seeking consumer groups to target will make premiumization strategies more effective, Premiumization Strategies, How brands can protect margins by encouraging consumers to trade-up, Premiumization in Private Label, Improving quality means private labels should also adopt premiumization strategies to boost their margins, Appendix. The report covered companies are - Smirnoff, Jack Daniel's, Wynkoop Brewing Company, Absolut, Berkley Square, Orwell's, Charle's Martell, Thorncroft, Bottle Green, Sanpellegrino, Bridand Wild, Teapigs, KAH, Professor Cornelius Ampleforth

Know more about this report at – http://mrr.cm/4wz

Find all Beverages Reports at: http://www.marketresearchreports.com/beverages

Organic Food and Beverages Market in Europe 2015-2019, New Report Launched

Report forecast the Organic Food and Beverages market in Europe on the basis of revenue to grow at a CAGR of 6.83 percent over the period 2014-2019.

Organic food and beverages are made of ingredients derived by adopting environment-friendly and animal-friendly practices that restrict the use of synthetic pesticides and chemical fertilizers. The Organic Food and Beverages market in Europe includes packaged food and beverages including fresh fruits, vegetables, coffee, rice, baby food, and juices.

This report covers the present scenario and the growth prospects of the Organic Food and Beverages market in Europe for the period 2015-2019. To calculate the market size, the report considers the total sales of organic food and beverages through various retail outlets.

Organic Food and Beverages Market in Europe 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. It covers the landscape of the Organic Food and Beverages market in Europe and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market.

Key Vendors

• Carrefour
• Koninklijke Ahold
• Tesco

Other Prominent Vendors

• Alnatura
• Amy's Kitchen
• Asda Group
• Auchan
• Clif Bar
• Danone
• Distriborg Group
• Edeka Group
• E.Leclerc
• Hain Celestial
• Hero Group
• J Sainsbury
• Lactalis Group
• Metro
• Morrisons
• Naturata
• Natursoy
• Rapunzel Naturkost
• Starbucks
• Waitrose

Market Driver

• Increased Awareness towards Health and Wellness
• For a full, detailed list, view our report

Market Challenge

• Supply Shortages
• For a full, detailed list, view our report

Market Trend

• Increase in Number of Private Labels
• For a full, detailed list, view our report

Key Questions Answered in this Report

• What will the market size be in 2019 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?

Spanning over 71 pages, “Organic Food and Beverages Market in Europe 2015-2019” report covering the Executive Summary, List of Abbreviations, Scope of the Report, Market Research Methodology, Introduction, Europe: An Overview, Market Landscape, Market Segmentation by Product, Market Segmentation by Distribution, Buying Criteria, Market Growth Drivers, Drivers and their Impact, Market Challenges, Impact of Drivers and Challenges, Market Trends, Trends and their Impact, Vendor Landscape, Key Vendor Analysis. The report covered companies are - Carrefour,  Koninklijke Ahold,  Tesco,  Alnatura,  Amy's Kitchen,  Asda Group,  Auchan,  Clif Bar, Danone,  Distriborg Group,  Edeka Group,  E.Leclerc,  Hain Celestial,  Hero Group,  J Sainsbury, Lactalis Group,  Metro,  Morrisons,  Naturata,  Natursoy,  Rapunzel Naturkost, Starbucks,  Waitrose

Know more about this report at – http://mrr.cm/4Us

Find all Food and Beverages Reports at: http://www.marketresearchreports.com/food-beverages

Baby food in Switzerland 2014, New Report Launched

Baby food in Switzerland 2014 report analyzes the Baby Food industry demand prospects in Switzerland, key segments, features & developments, future projections based on various trends. This report also examines trends which are currently affecting the industry. Furthermore, it profiles various companies in the Baby Food industry in Switzerland along with the foreign trade involving the Baby Food industry.

Key Findings

• Between 2007 and 2013, value sales increased by 7.4% in current terms to reach SFr 102.7 million, equivalent to US$ 110.5 million.
• Milks represent the largest share of the total market at 53% of the total or SFr 54.5 million (US$ 58.6 million), followed by cereals, with sales of SFr 24.4 million (US$ 26.3 million, equivalent to 23.8% of the market), with meals and others taking the remaining SFr 23.9 million (US$ 25.6 million); the bulk of this (SFr 18.7 million, US$ 20.1 million) is attributable to meals/juices.
• By volume, the market has grown by 19.1% to stand at 4,193 tonnes.

Synopsis

• “Baby food in Switzerland 2014” report is a qualitative report providing extensive and highly detailed consumption data on the Baby Food industry in Switzerland.
• This report is the result of ERC’s extensive market research covering Baby Food in Switzerland. The report provides consumption data based upon a unique combination of industry research, fieldwork, market sizing work and our in-house expertise in the Baby Food industry in order to offer extensive data about the trends and dynamics affecting the Baby Food industry in Switzerland.
• This report is aimed at companies operating in the Baby Food industry and for new companies considering entry into Switzerland Baby Food industry.
• This report provides detailed data for the various companies operating in the Baby Food industry in Switzerland along with their key focus product sectors.
• Market profile of the various product sectors of the Baby Food industry has also been provided in this report with the key features & developments, segmentation, per capita trends and the various manufacturers & brands.
• This report also provides an overview of Food Retailing in Switzerland, with a mention of the major Food retailers in the country, along with the Food distribution in Switzerland.
• This report also provides future projections of the Baby Food industry in Switzerland considering various trends which are likely to affect the industry.

Reasons to Buy

• Baby Food companies require a detailed understanding of Baby Food consumption by individual product categories in order to align their sales and marketing efforts with the latest trends in the market. This report clarifies in detail, by product category, where the growth opportunities are in Baby Food industry to enable effective marketing plan
• As consumers’ product demands evolve, the dynamics between different Baby Food types also change – favoring some product categories and leaving others increasingly out of line with demand patterns. As a result, understanding the shifting market dynamics is key to ensuring maximum sales in the future
• The differing growth rates in overall product category sales drive fundamental shifts in the market. This report provides detailed, authoritative data on these changes for marketers
• The report provides the latest data on market dynamics in the Baby Food industry in Switzerland market, providing marketers with essential data in order to understand their own position in the market and to identify where to compete in the future

Spanning over 70 pages, “Baby food in Switzerland 2014” report covering the Market Size, Market Structure, The Future, Market Profile, Overview, Baby Milks, Manufacturers and Brands, Market Segmentation, Distribution, Company Profiles, Production and Foreign Trade, Imports, Exports, Future Projections, Market Size, Economic and Demographic Background. The report covered companies are - Nestlé Suisse SA, Milupa SA (Danone), Hero Gruppe, Hipp GmbH, Hochdorf Holding AG, Bimbosan AG, Holle Baby Food GmbH.

For more information see - http://mrr.cm/44u

Find all Food and Beverages Reports at: http://www.marketresearchreports.com/food-beverages