World Processed Poultry Meat Market - Opportunities and Forecasts,
2014 - 2020, the world processed poultry meat market is estimated to garner
$289.16 billion by 2020, registering a CAGR of 6.4% during the forecast period
2015–2020. Poultry meat has a higher demand among consumers compared to pork,
beef or goat meat, as it is comparatively cheaper and contains lower content of
saturated fats. Processed poultry meat has been gaining popularity among
consumers due to the lesser preparation time. North America is the largest
market of processed poultry meat. However, Asia Pacific would be the fastest
growing region during the forecast period.
In 2014, the chicken poultry meat segment contributed the highest
market share in the processed poultry meat market and would continue to
maintain this trend over the forecast period. Chicken processed poultry meat
has a substantial demand worldwide, followed by turkey meat, as these are
relatively cheaper and contain a high protein content as compared to pork and
beef meat. Asia Pacific region is the highest consumer of unprocessed chicken
meat in the world. However, the demand of processed chicken meat has increased
in the recent years owing to the increased preference of processed and
convenience foods among the consumers in this region.
Cured processed poultry meat products generated the highest market
revenue in 2014. These products contain nitrites, which prevents the growth of
pathogenic bacteria and increases the shelf life of the products. In addition,
nitrites are used in cured meat to enhance the quality of the product. However,
consumption of excess amount of nitrates can cause health-related risks.
Uncured poultry meat is in high demand in the market, owing to the use of
natural preservatives. Thus, uncured processed poultry meat market is expected
to grow at a higher CAGR during the forecast period.
The end user segment of the processed poultry meat comprises of retail
and food service industries. Retail segment, being the biggest consumer,
contributed a significant share of the market in 2014. However, food service
user segment would witness a higher CAGR of 6.9% during the forecast period, as
these industries prefer using processed poultry meat over fresh meat. Processed
poultry products require less preparation time, eventually reducing the
customer wait time; hence, their popularity has increased among food service
providers.
The growth of the processed poultry meat in the developed markets,
such as North America and Europe, would be largely supplemented by the booming
food service industries. However, the market in developing region would be
driven by the retail industries. Asia Pacific and LAMEA regions would
collectively hold over two-fifths of the total processed poultry meat retail
market share by 2020.
Key Findings
- North America was the largest market of chicken processed poultry chicken meat in 2014 and would continue to maintain this trend during the forecast period
- Uncured processed poultry meat segment would grow, registering a CAGR of 7.7% during the forecast period, owing to rising health consciousness among consumers
- Retail user segment would witness significant growth in the Asia Pacific region by 2020, as global retailers are projected to expand their market presence in this region.
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