Report forecast the global oatmeal market
to grow at a CAGR of 3.45% during the period 2017-2021.
Oatmeal refers to processed oats that are
ground, rolled, or steel cut. Oat grains are processed through several stages
to obtain oatmeal. Oatmeal is consumed as cereal and used in granola bars and
other food preparations. There is a large market for oatmeal in the developed
nations of the West, where oatmeal is popularly consumed as a breakfast item.
However, the market for oatmeal is currently expanding in many developing
countries as well, owing to the rising trend of healthy eating. It can be
predicted that this trend will likely increase the consumption of oatmeal and
the customer base of vendors that offer oatmeal globally, over the next five
years.
The report covers the present scenario and
the growth prospects of the global oatmeal market for 2017-2021. To calculate
the market size, the report considers the volume and value of the global
oatmeal market.
The
market is divided into the following segments based on geography:
- Americas
- APAC
- EMEA
According to the report, one of the major
drivers for this market is Growing inclination toward healthy food. With
growing health issues such as obesity and cholesterol, people have shifted
toward healthy eating, that is, food that provides energy and is low in
calories. The major rise in the demand of oatmeal is because of its rich fiber
content, which helps in regulating the digestion process and reducing the level
of bad cholesterol in the body.
Further, the report states that one of the
major factors hindering the growth of this market is Competition from other
cereals. With the widespread presence of organized retail and inclination of
people toward healthy eating, several types of breakfast cereals have been
introduced in the market. These comprise wheat flakes, corn flakes, and rice
flakes. Among these cereals, corn flakes have been the major shareholder in the
cereals market since long.
Global
Oatmeal Market 2017-2021, has been prepared based
on an in-depth market analysis with inputs from industry experts. The report
covers the market landscape and its growth prospects over the coming years. The
report also includes a discussion of the key vendors operating in this market.
key players in the global oatmeal market: General Mills,
Kellogg, Nestle, Quaker Oats Company, and Weetabix
Other Prominent Vendors in the market are:
Attune Foods, Avena Foods, Blue Lake Milling, Bob’s Red Mill Natural Foods, Dr.
McDougall's Right Foods, POST CONSUMER BRANDS, Richardson International, Sturm
Foods, thinkThin, and Tortofood.com.
Market
driver
- Growing inclination toward healthy food
- For a full, detailed list, view our report
Market
challenge
- Competition from other cereals
- For a full, detailed list, view our report
Market
trend
- Inclination toward savory flavor
- For a full, detailed list, view our report
Key
questions answered in this report
- What will the market size be in 2021 and what will the growth rate be?
- What are the key market trends?
- What is driving this market?
- What are the challenges to market growth?
- Who are the key vendors in this market space?
Spanning over 79 pages “Global
Oatmeal Market 2017 - 2021” report covers Executive summary, Scope of the
report, Research Methodology, Introduction, Market landscape, Market
segmentation by distribution channel, Market segmentation by product type,
Market segmentation by product category, Geographical segmentation, Key leading
countries, Decision framework, Drivers and challenges, Market trends, Vendor
landscape, Key vendor analysis, Appendix.
Please visit this link for more details: http://mrr.cm/UwP
For related reports please visit: Oatmeal Market Research Reports
Find all Food
and Beverages Reports at: https://www.marketresearchreports.com/food-beverages
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