Report forecast the global fish oil products market
to grow at a CAGR of 1.4% during the period 2016-2020.
Fish oil is derived from the tissue of oily fish
species and contains a high percentage of long-chain omega-3 fatty acids like
EPA and DHA, which are essential nutrients for humans and animals.
Fish oil is mostly used as an ingredient in animal
and human nutritional applications, which include aquaculture feed, animal
nutrition and pet feed, pharmaceuticals, and supplements and functional food.
The report covers the present scenario and the
growth prospects of the global fish oil products market for 2016-2020. To
calculate the market size, the report considers the consumption of fish oil
products by region, as listed below:
- Asia-Pacific (APAC)
- Central and South America
- Europe
- North America
- Rest of the world (ROW)
The market is divided into the following
segments based on application:
- Aquaculture
- Direct human consumption
- Others
According to the report, fish oil contains omega-3
fatty acids that are known to support general health and wellness as well as
help prevent and cure numerous health conditions. With growing awareness of
these benefits within the medical profession and the general population,
governments have introduced recommended daily intakes of these fatty acids. The
increased intake of fish oil supplements for their purported health benefits
has contributed significantly to the global fish oil products market.
Further, the report states that one of the major
challenges is the threat of contamination from mercury and PCBs. The
contamination of fish oil end products will affect the safety and quality of
the product. Therefore, manufacturers invest heavily in implementing safety
standards to ensure products stay uncontaminated throughout the production
process.
Global Fish Oil Products Market 2016-2020,
has been prepared based on an in-depth market analysis with inputs from
industry experts. The report covers the market landscape and its growth prospects
over the coming years. The report also includes a discussion of the key vendors
operating in this market.
key players in the Global Fish Oil Products Market:
Arbee Biomarine Extracts, Barlean's, COLPEX, Copeinca, Croda, FF Skagen, FMC,
GC Rieber Oils, Marvesa, Nordic Naturals, Nutrifynn Caps, Omega Protein,
Pesquera Diamante, and Wiley's Finest.
Other Prominent Vendors in the market are: Abundant
Health Labs, BodyVega Nutrition, Captek Softgel International, Daybrook
Fisheries, General Nutrition Centers, Marine Ingredients, Nature Made, OTH
Health, Pesquera Exalmar, Puritan's Pride, The Infinity Health Group, TASA, and
Triple Nine.
Market driver
- Rise in consumption due to perceived health benefits
- For a full, detailed list, view our report
Market challenge
- Threat of contaminants
- For a full, detailed list, view our report
Market trend
- Accreditation for fish oil products
- For a full, detailed list, view our report
Key questions answered in this report
- What will the market size be in 2020 and what will the growth rate be?
- What are the key market trends?
- What is driving this market?
- What are the challenges to market growth?
- Who are the key vendors in this market space?
- What are the market opportunities and threats faced by the key vendors?
- What are the strengths and weaknesses of the key vendors?
Spanning over 92 pages and 52 Exhibit “Global
Fish Oil Produts Market 2016 - 2020” report covers Executive summary, Scope of the
report, Market research methodology, Introduction, Market landscape, Fish oil
market value chain, Market segmentation
by application, Geographical segmentation, Key leading countries, Market
drivers, Impact of drivers, Market challenges, Impact of drivers and
challenges, Market trends, Vendor landscape, Appendix.
For
more information Visit at: http://mrr.cm/JSk
Related Report;
Global Functional Food and Nutraceuticals Market
2016-2020 - Visit at - http://mrr.cm/JSZ
Find all Fish and Sea Food report at : http://www.marketresearchreports.com/fish-sea-food
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