Frozen Food Market in Europe to grow at a CAGR of 3.87% during the period 2016 - 2020; Finds New Report

Report forecast the frozen food market in Europe to grow at a CAGR of 3.87% during the period 2016-2020.

Frozen foods are an essential part of the meals prepared and served in both homes and restaurants. The variety of frozen foods in the global market reflects the extensive use of frozen foods in households: ethnic, vegetarian, fast, gourmet, and dietary foods. The consumption of convenience foods has gained momentum during the last few years because consumers have increasingly hectic lifestyles and prefer ready-to-eat meals, driving market growth.

The report covers the present scenario and the growth prospects of the frozen food market in Europe for 2016-2020. To calculate the market size, the report considers the revenue generated through retail sales of frozen food in Europe.

The market is divided into the following segments based on country:

• Germany
• UK
• France
• Spain
• Italy

According to the report, a key growth driver is the use of innovative packaging techniques. Various types of microwaveable or heat-resistant trays are available in the market, which enhance convenience. These products minimize the need for bowls or plates. Bags that contain food products can be cooked in the oven without piercing them first. It helps reduce the time required for preparation and cooking. Also, manufacturers are focusing on offering innovative packaging options to store ingredients separately like a tray with different compartments for ingredients such as sauce, rice, and fish or meat. This will help prevent the mixing of ingredients and preserves the taste.

Further, the report states that one challenge that could restrict market growth is logistical bottlenecks. In Europe, the shortage of drivers is a major issue for most temperature-controlled transportation companies. Many companies cannot move products because they do not have enough drivers to transport the products.

Frozen Food Market in Europe 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

key players in the frozen food market in Europe: Nomad Foods, Nestlé, Dr. August Oetker, and McCain Foods.

Other Prominent Vendors in the market are: Bonduelle, Charal, Findus Group, FrosTA, Mascato Spain, and Orogel Group.

Market driver

• Innovative packaging techniques
• For a full, detailed list, view our report

Market challenge

• Logistical bottlenecks
• For a full, detailed list, view our report

Market trend

• Portable frozen food
• For a full, detailed list, view our report

Key questions answered in this report

• What will the market size be in 2020 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?

Spanning over 67 pages and 55 Exhibit “Frozen Food Market in Europe 2016 - 2020” report covers Executive summary, Scope of the report, Market research methodology, Introduction, Market landscape, Market segmentation by product type, Key leading countries, Market segmentation by distribution channel, Market drivers, Impact of drivers, Market challenges, Impact of drivers and challenges, Market trends, Vendor landscape.

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Vietnam Dairy Report Q2/2016 Market Report; Launched via MarketResearchReports.com

Dairy are important food providing necessary nutrients for every human being. Dairy is a universal and livestock industry related production: Livestock and milk collection take place in almost every country across the world, and up to one million people participate in milk production. It is an important part of the global food system and it plays a key role in the sustainability of rural areas in particular. In fact, the dairy industry actively contributes to the economies of a number of communities, regions and countries. An increasing demand worldwide is noticeably emerging at the present, and the industry is globalizing, thus increasing the scope and intensity of the global dairy trade. However, the world’s dairy industry is mainly produced in developed countries, such as America, New Zealand and is mostly exported to developing countries. In addition, the dairy industry is in shortage of supply. The motivation comes from China and Europe with annual input growth rates up to 20%.

Vietnam does not initially possess the cow raising tradition, this only emerged in Vietnam since the early of the 20th century. Up to 2015, Vietnam has more than 275 thousand units of cow and a total of 19 thousand producers. Cow raising requires capital and high technical skills, but in Vietnam, cows are mainly raised by small scale producers (less than 20 units/ producer) coupled with the lack of knowledge on raising and preventing cows from diseases, resulting in low productivity, high production cost, and unstable milk quality. According to Publisher, West Europe has production cost from 45-55 USD. While America has the production cost at about 35-60 USD, depending on each area development. Countries like Argentina have suitable weather and big farming land, helping reducing the average cost. Cost of production in Australasia is 36.6 USD, while it is 30 -35 USD in Australia and 41-42 USD in New Zealand.

The discrepancy comes from food price, land price and the revaluation of NZD recently. New Zealand used to have the most competitive price in around the year 2000 (12USD/ 100kg) but the revaluation of the currency and rising inputs price trebled the price. In general, the cost of production did not fluctuate strongly throughout the period. Vietnam has the average cost of production because diluted raising and scale, does not achieve the economics of scale, low productivity (12-15 liters/day) and high cost of cattle-feed and veterinary. This leads to the lack of milk as input materials for milk manufacturing industry for years hence has to rely on imports.

The in-depth research “Vietnam Dairy Industry” carried out by Publisher illustrates the overall scenario of the dairy industry in Vietnam in order to provide an insight for a better understanding regarding the market. The report details the economic situation in general and the industry in particular with updated date and statistic until 2016, the movement of the price as well as the forecast for the upcoming future, covering all domains, including liquid milk, powdered milk, condensed milk as well as yogurt, butter and cheese. Analysis of big players in the industry is also elaborated by providing detailed financial analysis, applied technology, market share, etc. herein to help companies position and define the competiveness in the market. For example, some typical producers are VinaMilk, TH True Milk, Nutrifood, Hanoi milk, IDP, 3A nutrition.

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Find all Dairy Products Reports at: http://www.marketresearchreports.com/dairy-products

Vietnam Beverage Report Q2/2016 Market Report; Launched via MarketResearchReports.com

This report provides a comprehensive analysis of the Global and Vietnam beverage market including the historical data and forecast figures. The report further reveal market drivers, opportunities, restraints, and challenges to be faced in the Vietnam market.

Young population structure, the rising of middle-class, modernized lifestyle and the steady development of tourism and retails industry are important motivational factors promoting the consumption of Vietnam Beverage Industry. Overall, the beer and soft drink sectors still take up major shares, around 98.5% in 2014.

Low labor cost, abundant raw material resources for processing industry, export processing zone projects of foreign and domestic large corporations help improve domestic production capacity.

The beverage industry with the large scale and high growth rate has gradually met the domestic demand. The soft drink sector accounts for 70% of the total production value and the consumption demand is rising, especially in natural origin and good health products. Beer sector is more dominant than alcohol sector but the beer market has showed signs of saturation. The domestic alcohol market is generally under-developed but the wine sector is expected to rise significantly as investment activities are promoted. Production and consumption in alcohol sector dropped respectively 58% and 60% from 2012 to 2014. Revenue of beverage products, especially beer and alcohol, mainly come from immediate consumption channels (restaurants or beer gardens).

A fierce competition is ongoing inside the beverage market, in which FDI Corporations are more dominant than domestic ones in terms of capital, technology as well as distribution channels and the monopoly on premium segment products. There is a high level of concentration in beer and soft drink markets with a lot of famous brands such as VBL (Heineken), Sabeco, Habeco, Coca-Cola, Suntory Pepsic, Tan Hiep Phat, while the wine industry expresses the significant fragmentation with many trademarks like Vodka Hanoi (Halico), Vodka men (Aroma), Vodka 3A (Avinaa),…

This report provides a comprehensive review about the global and Vietnam beverage industry based on specific and trustworthy data, particularly regarding:

• Detail analysis of overall beverage market size in Vietnam including market shares, advantages and disadvantages, internal competition, revenue structure, inventories and major brands in the market
• Supply-Demand and Distribution of different product segments in Vietnam beverage market, 2010 and 2014.
• Driving force and threating factor for market growth.
• Competitive landscape and major companies’ profile.

Spanning over 136 pages “Vietnam Beverage Report Q2/2016” report covers Business Environment, Industry Overview, Enterprise Analysis, Appendix.

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United States Cocoa and Chocolate Industry 2016 New Report Now Available From MarketResearchReports.com

The United States Cocoa & Chocolate Industry 2016 Market Research Report is a professional and in-depth study on the current state of the Cocoa & Chocolate industry.

The report provides a basic overview of the industry including definitions, classifications, applications and industry chain structure. The Cocoa & Chocolate market analysis is provided for the United States markets including development trends, competitive landscape analysis, and key regions development status.

Development policies and plans are discussed as well as manufacturing processes and Bill of Materials cost structures are also analyzed. This report also states import/export consumption, supply and demand Figures, cost, price, revenue and gross margins.

The report focuses on United States major leading industry players providing information such as company profiles, product picture and specification, capacity, production, price, cost, revenue and contact information. Upstream raw materials and equipment and downstream demand analysis is also carried out. The Cocoa & Chocolate industry development trends and marketing channels are analyzed. Finally the feasibility of new investment projects are assessed and overall research conclusions offered.

With 145 tables and figures the report provides key statistics on the state of the industry and is a valuable source of guidance and direction for companies and individuals interested in the market.

Spanning over 138 pages “United States Cocoa and Chocolate Industry 2016 Market Research Report” report covers Industry Overview, Manufacturing Cost Structure Analysis of Cocoa & Chocolate, Technical Data and Manufacturing Plants Analysis, Production Analysis of Cocoa & Chocolate by Regions, Type, and Applications, Consumption Volume and Consumption Value Analysis of Cocoa & Chocolate by Regions, Analysis of Cocoa & Chocolate Production, Supply, Sales and Market Status 2011-2016, Analysis of Cocoa & Chocolate Industry Key Manufacturers, Price and Gross Margin Analysis, Marketing Trader or Distributor Analysis of Cocoa & Chocolate, Development Trend of Cocoa & Chocolate Industry 2016-2021, Industry Chain Suppliers of Cocoa & Chocolate with Contact Information, New Project Investment Feasibility Analysis of Cocoa & Chocolate, Conclusion of the United States Cocoa & Chocolate Industry 2016 Market Research Report.

For more information Visit at: http://mrr.cm/Jh7

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Global Alcoholic Drinks Market to grow at a CAGR of 1.7% during the period 2016 - 2020; Finds New Report

Report forecast the global alcoholic drinks market to grow at a CAGR of 1.7% during the period 2016-2020.

The global alcoholic drinks market will have a moderate growth rate during the forecast period. This is due to various reasons such as growing demand for premium products, innovative marketing campaigns by vendors, and increase in demand for low-alcohol-content drinks.

Dominance of the beer segment in the alcoholic drinks market in terms of volume will come down during the forecast period due to the increase in demand for wines and spirits, especially among younger and health-conscious consumers.

The report covers the present scenario and the growth prospects of the global alcoholic drinks market for 2016-2020. To To calculate the market size, the report has taken into consideration revenue generated from the retail sales of alcoholic drinks globally. It also includes the market size based on volume, which has been calculated based on the retail consumption of alcoholic drinks.

The market is divided into the following segments based on geography:

• Americas
• APAC
• EMEA

According to the report, a key growth driver is the innovative marketing campaigns being employed by vendors. Most market vendors are large-sized firms with international businesses and have sufficient capital to invest in marketing and building the brand image of their alcoholic drinks. Launches of new varieties of alcoholic drinks and aggressive marketing tactics are some of the strategies used by companies to break through the competitive clutter. Manufacturers have increased their advertising and marketing budgets.

Further, the report states that one challenge that could restrict market growth is the high tax on alcohol.

Global Alcoholics Drinks Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

key players in the global alcoholic drinks market: Anheuser Busch InBev, Accolade Wines, Bacardi, Beam-Suntory, Carlsberg Group, Constellation Brands, China Resource Enterprise, Diageo, Heineken, E. & J. Gallo Winery, Pernod Ricard, SAB Miller, The Wine Group, Torres, Treasury Wine Estates, and Vino Concha y Toro.

Other Prominent Vendors in the market are: ABD, Aceo, Aha Yeto, Arcus, Asahi Breweries, Belvedere Vodka, Ben Nevis Distillery, Boston Beer, Camino Real Distillery, Cape North, Christiania Spirits, Cia Tequileria Los Valores, G. G. Yuengling & Son, Distell Group, Duvel Moortgat, Edrington, Glenmorangie, Global Drinks Finland, Gordon & MacPhail, Hacienda La Capilla, Harpoon Brewery, Harvey’s of Edinburgh International, Heavy Water International, Iceberg Vodka, International Beverage Holdings, Isle of Arran, John Distilleries, Jose Cuervo, K V Spirits, Lagunitas Brewing, Marie Brizard Wine & Spirits Scandinavia, Purity Vodka AB, Radio Khaitan, Saturnus AB, Shiva Distilleries, Sierra Tequila, Soyuz Victan, SPI Group, Spirits of Gold AB, Synergy, Tequila Cazadores, Tequila Corralejo, Tequila Quiote, The Blue Nectar, Tilak Nagar Industries, Waldemar Behn, William Grant & Sons, World Food and Bev Group, and ZYR Vodka.

Market driver

• Innovative marketing campaigns by vendors
• For a full, detailed list, view our report

Market challenge

• High taxation on alcohol
• For a full, detailed list, view our report

Market trend

• Increase in demand for Irish whiskey and American bourbon
• For a full, detailed list, view our report

Key questions answered in this report

• What will the market size be in 2020 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?

Spanning over 105 pages and 61 Exhibit “Global Alcoholic Drinks Market 2016 - 2020” report covers Executive summary, Scope of the report, Market research methodology, Introduction, Market landscape, Market segmentation by category, Market segmentation by distribution channel, Geographical segmentation, Market drivers, Impact of drivers, Market challenges, Impact of drivers and challenges, Market trends, Vendor landscape, Appendix.

For more information Visit at: http://mrr.cm/Je3

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Confectionery Market in the US to grow at a CAGR of 1.57% during the period 2016 - 2020; Finds New Report

Report forecast the confectionery market in the US to grow at a CAGR of 1.57% by revenue during the period 2016-2020.

The confectionery market in the US can be divided into three major categories: chocolate, gum, and sugar confectionery. Confectionery products have become a part of our daily diets.

There are many drivers contributing to the growth of the confectionery market in the US. One of the emerging drivers in this market is the growing popularity of sugar-free chocolates. With consumers becoming increasingly health-conscious and preferring low-fat and low-calorie products, manufacturers are expanding their options in sugar-free chocolates and non-chocolate confections. Promotional activities and social media marketing is another major driver in this market.

The report covers the present scenario and the growth prospects of the confectionery market in the US for 2016-2020. To calculate the market size, the report considers the revenue generated through the retail sales of confectionery products by vendors in the market.

According to the report, a key growth driver is the availability of a wide range of products. The consumer's choice of packaged food items depends on the availability of the products in the market. The larger the number, the higher the chance of consuming multivariate products. The availability of a wide range of products is also driving the sugar confectionery market.

Further, the report states that one challenge that could hamper market growth is the irregular demand and supply of cocoa used in a number of products.

Confectionery Market in the US 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

key players in the confectionery market in the US: Chocoladefabriken Lindt & Spruengli, Ferrero, Hershey’s, Mars, Mondelēz International, Perfetti Van Melle, and Wm. Wrigley Jr. Company.

Other Prominent Vendors in the market are: Anthony-Thomas Candy, Asher's Chocolates, Astor Chocolates, Atkinson Candy, Adams and Brooks Candy, Arway Confections, American Licorice, Albanese Confectionery Group, Bazooka Candy Brands, Brown and Haley, CandyRific, Cliff Bar, Doumak, Elmer Chocolate, Enstrom Candies, Ford Gum, Georgia Nut, Hearthside Food Solutions, Impact Confections, Justin's, Jelly Belly Candy, Just Born, Kind Healthy Snacks, KLN Family Brands, Madelaine Chocolate, New England Confectionery, Original Gourmet Food Company, Pearson's Candy, Palmers Candy, RM Palmer Candy, Rocky Mountain Chocolate Factory, Spangler Candy, Sweet Candy, See's Candies, Sarris Candies, Sarris Candies, Tootsie Roll Industries, and Zachary Confections.

Market driver

• Availability of wide range of products
• For a full, detailed list, view our report

Market challenge

• Irregular demand and supply of cocoa
• For a full, detailed list, view our report

Market trend

• Demand for sugar-free confectionery products
• For a full, detailed list, view our report

Key questions answered in this report

• What will the market size be in 2020 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors? 

Spanning over 61 pages and 30 Exhibit “Confectionery Market in the Us 2016 - 2020” report covers Executive summary, Scope of the report, Market research methodology, Introduction, Market landscape, Economy overview, Market segmentation by product, Market segmentation by distribution channel, Market drivers, Impact of drivers, Market challenges, Impact of drivers and challenges, Market trends, Vendor landscape.

For more information Visit at: http://mrr.cm/Jsc

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Strawberries Market Trends in China; New Report Launched

This study focuses on China’s Strawberries market trends. In the two past decades, the market has been growing at a fast pace. The dramatic expansions of the manufacturing capabilities and rising consumer consumptions in China have transformed China’s society and economy. China is one of the world’s major producers for industrial and consumer products. Far outpacing other economies in the world, China is the world’s fastest growing market for the consumptions of goods and services. The Chinese economy maintains a high speed growth which has been stimulated by the consecutive increases of industrial output, imports & exports, consumer consumption and capital investment for over two decades. Rapid consolidation between medium and large players is anticipated since the Chinese government has been encouraging industry consolidation with an effort to regulate the industry and to improve competitiveness in the world market.

Although China has enjoyed the benefits of an expanding market for production and distribution, the industry is suffering from minimal innovation and investment in R&D and new product development. The sector’s economies of scale have yet to be achieved. Most domestic manufacturers lack the autonomic intellectual property and financial resources to develop their own brand name products.

This new study focuses on market trends and forecasts with historical data (2005, 2010 and 2015) and long-term forecasts through 2020 and 2025 are presented.

The primary and secondary research is done in China in order to access up-to-date government regulations, market information and industry data. Data were collected from the Chinese government publications, Chinese language newspapers and magazines, industry associations, local governments’ industry bureaus, industry publications, and our in-house databases.

Spanning over 135 pages “Strawberries Market Trends in China” report covers Introduction, Business Environment, Strawberries Market Trends, Marketing Strategies.

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Spices and Seasonings Market Trends in China; New Report Launched

This study focuses on China’s Spices and Seasonings market trends. In the two past decades, the market has been growing at a fast pace. The dramatic expansions of the manufacturing capabilities and rising consumer consumptions in China have transformed China’s society and economy. China is one of the world’s major producers for industrial and consumer products. Far outpacing other economies in the world, China is the world’s fastest growing market for the consumptions of goods and services. The Chinese economy maintains a high speed growth which has been stimulated by the consecutive increases of industrial output, imports & exports, consumer consumption and capital investment for over two decades. Rapid consolidation between medium and large players is anticipated since the Chinese government has been encouraging industry consolidation with an effort to regulate the industry and to improve competitiveness in the world market.

Although China has enjoyed the benefits of an expanding market for production and distribution, the industry is suffering from minimal innovation and investment in R&D and new product development. The sector’s economies of scale have yet to be achieved. Most domestic manufacturers lack the autonomic intellectual property and financial resources to develop their own brand name products.

This new study focuses on market trends and forecasts with historical data (2005, 2010 and 2015) and long-term forecasts through 2020 and 2025 are presented.

The primary and secondary research is done in China in order to access up-to-date government regulations, market information and industry data. Data were collected from the Chinese government publications, Chinese language newspapers and magazines, industry associations, local governments’ industry bureaus, industry publications, and our in-house databases.

Spanning over 136 pages “Spices and Seasonings Market Trends in China” report covers Introduction, Business Environment, Spices and Seasonings Market Trends, Marketing Strategies.

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