The
Future of the Bakery and Cereals Market in China to 2018 report presents detailed analysis on the
Bakery and Cereals consumption trends in China, historic and forecast Bakery
and Cereals consumption volumes and values at market and category level, brand
share and distribution channel data. This report brings together Publisher
Intelligence's research, modeling and analysis expertise in order to develop
uniquely detailed market data. This allows domestic and foreign companies to
identify the market dynamics to account for Bakery and Cereals sales overall
and to know which categories and segments are showing growth in the coming
years.
Key
Findings
Why
was the report written?
- This report provides authoritative and granular data on the Bakery and Cereals market in China and, in doing so fills the gaps in marketers' understanding of trends and the components of change behind them.
- Based upon extensive primary and secondary research to provide comprehensive and granular data, this report allows marketers to confidently update their strategic and tactical plans.
- Marketers need data on volume and value changes, brand dynamics and distribution trends in order to effectively plan strategies.
What
are the key drivers behind recent market changes?
This report examines the components of change
in the market by looking at historic and future growth patterns, including the
effects of consumers' behavior on total volumes, values, brands selected and
types of product chosen.
What
makes this report unique and essential to read?
The report provides the latest, detailed data
on dynamics in China Bakery and Cereals market, providing marketers with the
essential data to understand their own, and their competitors' position in the
market and the information to accurately identify where to compete in the
future.
Synopsis
- Detailed category coverage is provided, covering eleven product segments that include: Baking Ingredients, Baking Mixes, Bread and Rolls, Breakfast Cereals, Cakes, Pastries and Sweet Pies, Cereal Bars, Cookies (Sweet Biscuits), Dough Products, Energy Bars, Morning Goods, Savory Biscuits.
- Detailed product sales segmentation (for both volumes and values) is provided, including brand data, and sales by distribution channel, at the product category level.
- Future forecasts allow marketers to understand the future pattern of market trends from winners and losers to category dynamics and thereby quickly and easily identify the key areas in which they want to compete in the future.
Spanning over 345 pages, “The Future of
the Bakery and Cereals Market in China to 2018” report covering the China
Bakery and Cereals Market Analysis, 2008-18, China Baking Ingredients Market
Analysis, 2008-18, China Baking Mixes Market Analysis, 2008-18, China Bread and
Rolls Market Analysis, 2008-18, China Breakfast Cereals Market Analysis,
2008-18, China Cakes, Pastries and Sweet Pies Market Analysis, 2008-18, China
Cereal Bars Market Analysis, 2008-18, China Cookies (Sweet Biscuits) Market
Analysis, 2008-18, China Dough Products Market Analysis, 2008-18, China Energy
Bars Market Analysis, 2008-18, China Morning Goods Market Analysis, 2008-18,
China Savory Biscuits Market Analysis, 2008-18, Appendix.
For
more information see -
http://mrr.cm/ZWq
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